Pumpkin Seed and Pear Herb Salad
mixed greens or packaged herb salad greens
handful of parsley, chopped
couple of fresh basil leaves, chopped finely
1 cup diced tomatoes
1-2 diced medium pears, dipped in lime juice
1 cup whole or course chopped pumpkin seeds
8 oz cubed mozzarella
Serve with Autumn vinaigrette: Apple Cider Vinegar 1/2 c, Olive Oil-1/4c, salt, pepper, dried garlic and onion to taste.
Mixed greens, dried cherries, chopped apple (dipped in lemon juice), walnut, and blue cheese, raspberry walnut vinaigrette.
Wyoming Warm Harvest Salad
chopped, shred, or sliced leftover beef, lamb, wild game, or other meat
sauté shredded carrots, thinly sliced onions and garlic
fried diced potatoes
Top with cheddar cheese and sun-dried tomato dressing, Apple cider vinaigrette, or mustard.
Tennessee Tease Salad
red onion thinly sliced and halved
chopped red cabbage; shred carrot and broccoli stem in food processor
chopped pecans and coleslaw dressing or favorite vinaigrette
Arkansas Sassy Salad
favorite lettuce greens mixed with sliced red onion, diced tomato, chopped boiled egg, and topped with fried catfish slices (or baked fish sticks), tartar sauce with cumin or Lemon vinaigrette with a pinch of cumin
- Summer Seasonables: Tomato, Avocado And Corn Salad (blisstree.com)
- What’s your 10? (ketherian.wordpress.com)